Contentful Paint
To strengthen our team we are looking for

Chef Pâtissier / Pastry Chef M/F/O

You are creative and would like to be part of our team with your open and creative nature? As the pastry chef, you not only create and prepare desserts of all kinds, but also manage the 'kingdom of sweets'.

With our food line 'The Epic Slow Food' we are setting new standards in regional cuisine. JRE Andreas Herbst and his young kitchen team have made it their mission to constantly develop this kitchen philosophy. As a team (service & cuisine) we stand for highest levels of satisfaction and culinary delights. Charming, competent and friendly - this is our Good Life Spirit - so we pamper our guests in the hotel restaurant, the bar and our new gourmet restaurant 'dahoam'.

Your tasks

  • You are responsible for creating and producing exquisite desserts and sweets for our guests.
  • You ensure that all products made by the patisserie meet our high quality standards.
  • You assume responsibility for compliance with all hygiene and food safety standards in the patisserie.
  • You are motivated and also drive the rest of the team to perform at their best and support the professional development of the entire team
  • You work closely with our kitchen brigade and service staff to ensure a seamless customer experience.
  • You are ready to help in other kitchen areas if necessary - because our kitchen team works like a football team where we support each other.

That's how we live as a team

  • Our team spirit is demonstrated by motivating and pushing each other to the next level.
  • We enrich each other with fresh, new ideas and exchange ideas.
  • We ’crave’ continuous education and want to grow and learn.
  • We strengthen each other, so we may fulfil and lead our positions

What we offer you

With this position you will find a workplace where you can directly put your strengths to use. Regulated working procedures and schedules are important to us, so that everyone can pursue their leisure activities.

  • We stand for a good and familiar working environment.
  • We offer you a 5 or 6-day week.
  • You can rely on regular working hours.
  • Your work here will consists of varied tasks.
  • You have TOP accommodation in our modern employee rooms - possible from a 5-day week onwards.
  • You can use the in-house wellness facility & the fitness room.
  • We offer you a year-round or seasonal position.
  • Remuneration according to qualification and level of training.
  • Fair and transparent tipping regime.

So arbeiten wir miteinander

Apply now

Send us your motivated application. Chef Andreas Herbst and the Good Life team are looking forward to meeting you soon!

Your contact person
JRE Andreas Herbst (host, executive chef)

Phone: +43 6583 7342

Apply now
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