Breakfast is the most important and usually most underestimated meal of the day and the demands of the hotel guests are very high. We at the Good Life Resort Riederalm always try to serve you a delicious and rich breakfast.
- Bread: Fresh bread from the region from the bakeries Hasenauer, Ritter, Haubi’s & Brotkultur Tirol
- Butter: Alpine butter (Sinnlehenalm), margarine
- Marmalades: strawberry jam, apricot jam, raspberry green apple jam, many seasonal flavours, ...
- Honey: walnut honey, spruce honey, Leoganger mountain honey
- Fruit: sliced watermelon, sugar melon & pineapple, portioned fruit salad, mixed fruit
- Compotes: fruit compote
- Yoghurt: natural yoghurt, various fruit yoghurt, ...
- Milk: whole milk from Ziefergut, lactose-free milk from Schärdinger, almond milk, soy drink from Alpro
- Cereals: Various nuts, seeds, dried fruits, cereals, cornflakes, ...
- Raw food: vegetable sticks
- Spreads: Philadelphia, garden herb spread (potting of the Ziefergut), goat cheese naturally preserved in oil (Stretchauhof), preserved herb-goat cheese (Stretchauhof)
- Cheeses: Gouda, Emmentaler, Edam, cheese platter with regional cheeses, processed cheese corners
- Sausage types from farmers in our region: lamb sausage, cured beef, bacon, pastrami, smoked ham, grazing pig chorizo, square salami, pepper salami, extra sausage, paprika sausage, prosciutto, beef salami, extra sausage, Parisian veal sausage
- Eggs: We only use organic eggs from Kehlbachbauer for our egg dishes
- Fish: smoked salmon, Leoganger smoked trout, horseradish cream
- Other: Ginger, lemon juice, classic kombucha, cranberry kombucha, quince kombucha, various daily drinks
'Information about the allergens can be obtained from our service personnel'